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Wet apple fiber

Physical and chemical analysis

Physical and chemical analysis

Wet apple fiber

Wet apple fiber Patagoniafresh
Brix '≥ 2
Citric Acidity % 0,1 - 0,3
pH 3,4 - 4,2
Ascorbic Acid ≤ 0,1
Consistency (Bostwick 1:1) '4 - 10
Packaging format Conical drum
Storage conditions Ambient