Apple juice concentrate 61° BRIX

Physical and chemical analysis

Physical and chemical analysis

Apple juice concentrate 61° BRIX

Apple juice concentrate 61° BRIX Specifications
Brix 61 ± 1
Malic acidity 1,0 - 3,0
pH 3,0 - 4,0
Color (11.5° Brix) 30 % min. trans. at 440 nm
Haze (11.5° Brix) 95 % min trans. at 625 nm 11.5 Brix
Turbidity Less than 5 NTU
Pectin and starch Negative
Foreign materials Negative
Patulina Less than 50 ppb
Packaging format Cylindrical drum
Storage conditions Refrigerated/frozen